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Changes in the Kitchen - 6-Pack
WW-Y27502
Why can chocolate melt into a liquid then turn back into a solid? Why can’t popped popcorn turn back into un-popped kernels? Find out about ways foods change, then see it in action by making oatmeal cookies.
- 6 Books (6 copies each of 1 title)
- Teacher's Guide (1 copy each of 1 Teacher's Guide)
- Text Evidence Question Card (1 copy each of 1 Text Evidence Question Card)
Details:
- Sku : WW -Y27502
- Theme : Growing and Changing
- ISBN : 9781512525656
- Lexile level : 290L
- Genre : Procedural Text
$55.00
$55.00